Mozzarella
Mozzarella (it. Mozzarella) - young cheese of Italian origin, made from cow's milk. This cheese is sold in the form of white balls soaked in brine, as it is not stored for a long time. Mozzarella is also hard, like regular cheese, such as used for hot dishes, pizza, casseroles, lasagna, as well as salads. The internal structure is slightly layered and contains no air bubbles. The taste of mozzarella tender, bland, slightly elastic.
г
3800 тенге
Время приготовления: минут